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GUATEMALA

FINCA BREMEN | SHB+ EP | ORGANIC 

The coffee farm Finca Bremen was founded almost 130 years ago by Roberto Thomae and is now in the third generation of the family. The sustainable cultivation of coffee and in particular the organic quality is essential for them. The farm is located in the Baja Verapaz region, where varieties such as Bourbon, Caturra, Sarchimor, and Anacafe 14 are grown. The limestone soil gives rise to a very special cup profile. The coffees grow at an altitude of about 1100 meters on average.

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GROWING REGION

Country Guatemala

Region Baja Verapaz

Coffee farm Finca Bremen

Producer Don Mauricio Rosales

QUALITY

Coffee type Arabica

Quality SHB+ EP

Crop 2021/22

Harvest time Nov. - Feb.

Harvest method Picking

Altitude 1300m

Varieties Caturra & Catuaí

Processing Washed

Certificate Organic

Soil type Limestone

Irrigation Natural rainfall

Ref. No. P10776

CUP PROFILE

hibiscus | roasted hazelnut | milk chocolate |

red apple | vanilla | biscuity

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