RWANDA
COKO FARM | WASHED | GRADE A1
The Coko Farm is located in the northern region of Gakenke District and was founded in 2008 by Jean Nepomuscene Habyarimana. As a farmer's son, he became aware of the importance of coffee growing for the local community, eventually leading him to buy land for himself. Every year, he raises the quality of his coffees anew and in 2014 he was awarded first place by Cup of Excellence. The Coko Farm was also selected as a Farmer Field School model farm. Since 2 years, the Coko Farm is home to a lot of sweet pigs that help to increase productivity at farmer level while delivering the perfect organic compost.








GROWING REGION
Country Rwanda
Region Gakenke District
Coffee Farm Coko Farm
Washing Station Muhondo WS
QUALITY
Coffee type Arabica
Quality Grade A1, Scr. 15+
Crop 2024
Harvest time April - June
Harvest method Picking
Altitude 2050 masl
Processing Washed
Variety Bourbon/Jackson
Soil type Clay soil
Ref. No. P11304
CUP PROFILE
almond | black tea | caramel |
milk chocolate | red apple