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RWANDA

COKO FARM | WASHED | GRADE A1

The Coko Farm is located in the northern region of Gakenke District and was founded in 2008 by Jean Nepomuscene Habyarimana. As a farmer's son, he became aware of the importance of coffee growing for the local community, eventually leading him to buy land for himself. Every year, he raises the quality of his coffees anew and in 2014 he was awarded first place by Cup of Excellence. The Coko Farm was also selected as a Farmer Field School model farm. Since 2 years, the Coko Farm is home to a lot of sweet pigs that help to increase productivity at farmer level while delivering the perfect organic compost.

GROWING REGION

Country Rwanda

Region Gakenke District

Coffee Farm Coko Farm

Washing Station Muhondo WS

QUALITY

Coffee type Arabica

Quality Grade A1, Scr. 15+

Crop 2024

Harvest time April - June

Harvest method Picking

Altitude 2050 masl

Processing Washed

Variety Bourbon/Jackson

Soil type Clay soil

Ref. No. P11304

CUP PROFILE

almond | black tea | caramel |

milk chocolate | red apple

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