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ETHIOPIA

HAMBELA WS | GUJI GRADE 1 | NATURAL | ORGANIC

In the picturesque Oromiya region of Ethiopia, the Guji zone stands out for its rich natural heritage and vibrant community culture. Known for its exceptional coffee quality, this area offers ideal conditions for coffee cultivation. The Hambela Washing Station (also known as Dabaye) works here with 3,500 smallholder farmers to promote sustainable agricultural practices and ensure outstanding coffee.

The name "Hambela Wamena" comes from the Oromo language and means "Land of the Survivors." The washing station is located at an altitude of 2000meters and covers about 3 hectares. This coffee comes from a meticulously hand-picked and processed micro-lot. It grows in fertile loamy soil, which favors plant growth.

GROWING REGION

Country Ethiopia

Region Guji

Washing Station Hambela Washing Station

QUALITY

Coffee type Arabica

Quality Guji Grade 1

Crop 2024

Harvest time Nov. - Jan.

Harvest method Picking

Altitude 1950 – 2250masl

Varieties Heirloom

Processing Natural

Soil type Clay soil

Irrigation Natural rainfall

Certificate Organic

Ref. No. P11234

CUP PROFILE

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