RWANDA

ABAKUNDAKAWA | WASHED | ORGANIC

This fully washed, organic certified, coffee comes from Abakundakawa Washing Station. Abakundakawa, meaning "those who love coffee", is a cooperative founded in 1999. About 20 years ago, Abakundakawa initiated a women group called Hingakawa, meaning "grow coffee", counting 584 women. It aims to support gender equality as well as to reduce poverty. Abakundakawa cooperative farmers hand-pick ripe cherries on the volcanic slopes of Rwanda's mountainous Gakenke district. The area´s micro-climate, high elevation and rich volcanic soils contribute to producing coffee with balanced sweetness, floral, and fruity notes

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Abakundakawa 2
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Abakundakawa 2

GROWING REGION

Country Rwanda

Region Gakenke District

Washing Station Abakundakawa

Ref. No. P10480

QUALITY

Coffee type Arabica

Quality Grade A1, Scr. 15+

Crop 2020

Harvest time February - June

Harvest method Picking

Altitude 1760 masl

Processing Fully washed

Variety Bourbon

Soil type Clay soil

Certificate Organic

CUP PROFILE

jasmine | bergamot | biscuity | black tea |

dark caramel | herb-like | macadamia

Touton Specialties GmbH

Große Bleichen 8

20354 Hamburg

phone: +49 (0) 40 334 693 100

fax: +49 (0) 40 334 693 199

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