COSTA RICA
FINCA LOS HERMANOS | RED HONEY
Finca los Hermanos is run by the three brothers Jose Luiz, Eduardo and Juan Carlos, who bought the farm 10 years ago. Therefore, it is named “los hermanos” which means “the brothers”. The Micromill Café Navarro is run by the Navarro brothers and their two sisters as well. Both farms consciously rely on environmentally friendly cultivation methods. Back then, fruit trees were planted to make natural fertilizer for the coffee plants. Their high-quality standards are well known in the region, and Café Navarro today stands for careful processing methods and high-quality coffees. This red honey impresses with its particularly versatile cup profile!
GROWING REGION
Country Costa Rica
Region Tarrazú
Micromill Café Navarro
Coffee farm Finca los Hermanos
Producer Jose Luis, Juan Carlos & Eduardo Navarro
QUALITY
Coffee type Arabica
Crop 2019/20
Harvest time Dec. - Mar.
Harvest method Picking
Altitude 1700m
Variety Catuaí
Processing Red Honey
Soil type Volcanic soil
Irrigation Natural rainfall
Ref. No. P10436
CUP PROFILE
red apple | mirabelle | biscuity | cinnamon |
hazelnut | sweet | caramelized